Vitamina B12 y folato en adultos mayores urbanos no institucionalizado.

by Ramírez Pereda,Abraham, Pacheco,Bertha I., Astiazarán-García,Humberto, Esparza-Romero,Julián, Alemán-Mateo,Heliodoro
Published 2006

Frutos tropicales mínimamente procesados: Potencial antioxidante y su impacto en la salud

by Robles-Sánchez,Maribel, Gorinstein,Shela, Martín-Belloso,Olga, Astiazarán-García,Humberto, González-Aguilar,Gustavo, Cruz-Valenzuela,Reinaldo
Published 2007

Obesity-related indicators and their relationship with serum antioxidant activity levels in Mexican adults

by Amaya-Villalva,María Fernanda, González-Aguilar,Gustavo, Rouzaud-Sández,Ofelia, Gorinstein,Shela, Astiazarán-García,Humberto, Robles-Sánchez,Maribel
Published 2015

Consumption of sprouts and perceptions of their health properties in a region of northwestern Mexico

by Ruiz Hernández, Alan Amado, Ayala Zavala, Fernando, Rouzaud Sández, Ofelia, Frías, Juana, Astiazarán-García, Humberto, Robles Sánchez, Rosario Maribel
Published 2021

Optimization of the duration and intensity of UV-A radiation to obtain the highest free phenol content and antioxidant activity in sprouted sorghum (Sorghum bicolor L. Moench)

by Ruiz Hernández, Alan Amado, Rouzaud Sández, Ofelia, Frías, Juana, Ayala Zavala, Fernando, Astiazarán-García, Humberto, Robles Sánchez, Rosario Maribel
Published 2022

Bioaccessibility of phenolic compounds, antioxidant activity, and consumer acceptability of heat-treated quinoa cookies

by VALENZUELA-GONZÁLEZ,Maribel, ROUZAUD-SÁNDEZ,Ofelia, LEDESMA-OSUNA,Ana Irene, ASTIAZARÁN-GARCÍA,Humberto, SALAZAR-LÓPEZ,Norma Julieta, VIDAL-QUINTANAR,Reyna Luz, ROBLES-SÁNCHEZ,Maribel
Published 2022

VALIDACIÓN DE UN MÉTODO ANALÍTICO PARA CUANTIFICAR ALUMINIO EN TEJIDOS DE RATAS SPRAGUE DAWLEY MEDIANTE EAA-FLAMA Y EAA-HORNO DE GRAFITO

by García-Alegría,Alejandro Monserrat, Astiazarán-García,Humberto Francisco, Anduro-Corona,Iván, Burgos-Hernández,Armando, Ruiz-Bustos,Eduardo, Canett-Romero,Rafael, Encinas-Soto,Kareen Krizzan, Gómez-Álvarez,Agustín
Published 2018

Impacto del tratamiento antineoplásico en el estado nutricional en pacientes con cáncer de mama

by Monroy Cisneros,Karina, Esparza Romero,Julián, Genaro Guevara Torres,Alfonso, Valencia,Mauro E., Méndez Estrada,Rosa Olivia, Tortoledo Ortiz,Orlando, Pacheco Moreno,Bertha I., Astiazarán García,Humberto
Published 2014

Effect of dietary fiber on the bioaccessibility of phenolic compounds of mango, papaya and pineapple fruits by an in vitro digestion model

by VELDERRAIN-RODRÍGUEZ,Gustavo, QUIRÓS-SAUCEDA,Ana, MERCADO-MERCADO,Gil, AYALA-ZAVALA,Jesús Fernando, ASTIAZARÁN-GARCÍA,Humberto, ROBLES-SÁNCHEZ,Rosario Maribel, WALL-MEDRANO,Abraham, SAYAGO-AYERDI,Sonia, GONZÁLEZ-AGUILAR,Gustavo Adolfo
Published 2016

Identification of an immunogenic protein of Giardia lamblia using monoclonal antibodies generated from infected mice

by Quintero,Jael, Figueroa,Diana Carolina, Barcelo,Rafael, Breci,Linda, Astiazaran-Garcia,Humberto, Rascon,Lucila, Robles-Zepeda,Ramon, Garibay-Escobar,Adriana, Velazquez-Contreras,Enrique, Avila,Gloria Leon, Hernandez-Hernandez,Jose Manuel, Velazquez,Carlos
Published 2013

Antioxidant and anti-inflammatory potential of a food produced from irradiated (UV-A LED) sorghum sprouts subjected to in vitro gastrointestinal simulation

by Ruiz Hernández, Alan Amado, Rouzaud Sández, Ofelia, Frías, Juana, Ayala Zavala, Fernando, Astiazarán-García, Humberto, Salazar-López, Norma J., López-Saiz, Carmen M., Reé-Rodríguez, Sandra C. de la, Robles Sánchez, Rosario Maribel
Published 2023