Polysaccharide-based structured lipid carriers for the delivery of curcumin: An in vitro digestion study

by Velderrain-Rodríguez, Gustavo, Fontes Candia, Cynthia, López-Rubio, Amparo, Martínez Sanz, Marta, Martín Belloso, Olga, Salvia Trujillo, Laura
Published 2023-05-13

Polysaccharide-based structured lipid carriers for the delivery of curcumin: An in vitro digestion study

by Velderrain-Rodríguez, Gustavo, Fontes Candia, Cynthia, López-Rubio, Amparo, Martínez Sanz, Marta, Martín Belloso, Olga, Salvia Trujillo, Laura
Published 2023-05-13

El mango: aspectos agroindustriales, valor nutricional/funcional y efectos en la salud

by Wall-Medrano,Abraham, Olivas-Aguirre,Francisco J., Velderrain-Rodríguez,Gustavo R., González-Aguilar,A., Rosa,Laura A. de la, López-Díaz,José A., Álvarez-Parrilla,Emilio
Published 2015

Effect of dietary fiber on the bioaccessibility of phenolic compounds of mango, papaya and pineapple fruits by an in vitro digestion model

by VELDERRAIN-RODRÍGUEZ,Gustavo, QUIRÓS-SAUCEDA,Ana, MERCADO-MERCADO,Gil, AYALA-ZAVALA,Jesús Fernando, ASTIAZARÁN-GARCÍA,Humberto, ROBLES-SÁNCHEZ,Rosario Maribel, WALL-MEDRANO,Abraham, SAYAGO-AYERDI,Sonia, GONZÁLEZ-AGUILAR,Gustavo Adolfo
Published 2016