Showing 1 - 20 results of 32 for search 'Pavan, Enrique', query time: 0.11s Refine Results
  1. 1
    Effect of Post-Weaning Concentrate Feeding Prior to Forage Finishing on Intramuscular Fat Deposition
    by Duckett, Susan, Pavan, Enrique
    Published 2024-02
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


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  2. 2
    Del silaje al grano de maíz.
    Texto biblioteca
    UBA FA


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  3. 3
    Comportamiento productivo de terneras alimentadas a corral con grano de maíz entero y partido. Performance of feedlot heifers with whole and cracked corn grain.
    Texto biblioteca
    UBA FA


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  4. 4
    Protein restriction during late gestation in beef cow: effects on growth and meat quality of progeny: Doctoral thesis abstract
    Digital revista
    UDELAR


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  5. 5
    Consumer Attitudes and Concerns about Beef Consumption in Argentina and Other South American Countries
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


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  6. 6
    Grano o silaje de maíz?.
    Texto biblioteca
    UBA FA


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  7. 7
    What is meat in Argentina?
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


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  8. 8
    Color and Marbling as Predictors of Meat Quality Perception of Argentinian Consumers
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


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  9. 9
    Según los Consumidores Argentinos: ¿el Color y el Nivel de Marmoreo son indicadores de la Calidad de la Carne?
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


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  10. 10
    Calidad de carne desde la mirada de los consumidores
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


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  11. 11
    Utilization of fluorescence spectroscopy as a novel approach to evaluate the oxidative stability in beef retail displayed
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


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  12. 12
    Antioxidant status, lipid and color stability of aged beef from grazing steers supplemented with corn grain and increasing levels of flaxseed
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


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  13. 13
    Animal performance, carcass characteristics and beef fatty acid profile of grazing steers supplemented with corn grain and increasing amounts of flaxseed at two animal weights during finishing
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


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  14. 14
    Late-gestation protein restriction negatively impacts muscle growth and glucose regulation in steer progeny
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


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  15. 15
    Effect of protein restriction of bovine dams during late gestation on offspring postnatal growth, glucose-insulin metabolism and IGF-1 concentration
    info:ar-repo/semantics/artículo biblioteca
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  16. 16
    El efecto de la edad, el sexo y la maduración post mortem sobre la calidad de la carne y el perfil bioquímico de músculos de bovinos Brangus
    Digital revista
    INIFAP


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  17. 17
    Impact of the duration of rearing and finishing periods on steer performance and carcass and meat quality characteristics
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


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  18. 18
    The effect of age, sex and postmortem aging on meat quality traits and biochemical profile of different muscles from Brangus cattle
    Digital revista
    SCIELO


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  19. 19
    Efecto del sexo sobre los rasgos de calidad de la carne y las propiedades sensoriales en cerdos mestizos argentinos
    Digital revista
    INIFAP


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  20. 20
    The influence of protein restriction during mid- to late gestation on beef offspring growth, carcass characteristic and meat quality
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


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