Author Search Results

1

Seasonal variations of haematological profile in camels slaughtered in the municipal slaughterhouse of Casablanca in Morocco

by Farh, Mohamed, Riad, F., Tahri, El Hassan, Faye, Bernard, El Khasmi, Mohammed

conference_item biblioteca

CIRAD FR

2

Impact of lairage time at slaughterhouse on physiological biomarkers of stress in dromedary camel (Camelus dromedarius)

by Lemrhamed, Abdelilah, Farh, Mohamed, Riad, Fouad, El Abbadi, Najia, Tahri, El Hassan, Faye, Bernard, El Khasmi, Mohammed

conference_item biblioteca

CIRAD FR

3

Antioxidant effect of vitamins C and E on the camel meat during refrigerated storage

by Farh, Mohamed, Tabite, Rabab, Riad, Fouad, El Abbadi, Najia, Tahri, El Hassan, Faye, Bernard, El Khasmi, Mohammed

conference_item biblioteca

CIRAD FR

4

Seasonal variation of 25-hydroxyvitamin D3 levels in meat of Moroccan onehumped dromedary camels (Camelus dromedaries)

by Bargaa, Rita, El Khasmi, Mohammed, Mohamed, F., Tahri, El Hassan, El Abbadi, Najia, Abouhafs, Rachid, Faye, Bernard

article biblioteca

CIRAD FR

5

Impact of cooking and refrigerated storage on 25-hydroxyvitamin D levels, quality characteristics and lipid peroxidation of the camel meat

by El Khasmi, Mohammed, Tabite, Rabab, Farh, Mohamed, El Abbadi, Najia, Riad, Fouad, Tahri, El Hassan, Abouhafs, Rachid, Faye, Bernard

conference_item biblioteca

CIRAD FR

6

Evaluation of preslaughter stress responses during waiting time at lairage in dromedary camels (Camelus dromedarius)

by Lemrhamed, Abdelilah, Tabite, Rabab, Farh, Mohamed, Riad, Fouad, El Abbadi, Najia, Tahri, El Hassan, Faye, Bernard, El Khasmi, Mohammed

article biblioteca

CIRAD FR

7

Effects of preslaughter stress on meat quality and phosphocalcic metabolism in Camels (Camelus dromedarius)

by El Khasmi, Mohammed, Riad, Fouad, Safwate, Abdallah, Tahri, El Hassan, Farh, Mohamed, El Abbadi, Najia, Coxam, Véronique, Faye, Bernard

conference_item biblioteca

CIRAD FR

8

Effects of preslaughter stress on meat quality and phosphocalcic metabolism in camels (Camelus dromedarius)

by El Khasmi, Mohammed, Riad, Fouad, Safwate, Abdallah, Tahri, El Hassan, Farh, Mohamed, El Abbadi, Najia, Coxam, Véronique, Faye, Bernard

article biblioteca

CIRAD FR

9

Circulating levels of 25-hydroxyvitamin D and testosterone during the rutting and non-rutting periods in Moroccan dromedary camels Camelus dromedarius

by El Khasmi, Mohammed, Riad, Fouad, Safwate, Abdallah, Tahri, El Hassan, Farh, Mohamed, El Abbadi, Najia, Coxam, Véronique, Faye, Bernard

article biblioteca

CIRAD FR

10

Levels of 25-Hydroxyvitamin D3 in meat of moroccan one-humped dromedary camels (Camelus dromedarius)

by El Khasmi, Mohammed, Bergaa, R., Riad, F., Safwate, Abdallah, Tahri, El Hassan, Farh, Mohamed, El Abbadi, Najia, Abouhafs, Rachid, Faye, Bernard

conference_item biblioteca

CIRAD FR

11

Protective effect of black cumin oil against peroxidation of camel meat during refrigerated storage

by Barka, Kaoutar, Tabite, Rabab, Farh, Mohamed, El Abbadi, Najia, Riad, F., Tahri, El Hassan, Abouhafs, Rachid, Faye, Bernard, El Khasmi, Mohammed

conference_item biblioteca

CIRAD FR

12

Association of serum levels of cortisol and pH and stress oxidant in camel meat during ten days of storage

by Tabite, Rabab, Barka, Kaoutar, Farh, Mohamed, El Abbadi, Najia, Riad, Fouad, Tahri, El Hassan, Abouhafs, Rachid, Faye, Bernard, El Khasmi, Mohammed

conference_item biblioteca

CIRAD FR

13

Effects of transportation stress during the hot-dry season on some haematological and physiological parameters in moroccan dromedary camels (Camelus dromedarius)

by El Khasmi, Mohammed, Chakir, Youssef, Riad, Fouad, Safwate, Abdallah, Tahri, El Hassan, Farh, Mohamed, El Abbadi, Najia, Abouhafs, Rachid, Faye, Bernard

article biblioteca

CIRAD FR

14

Teneur de la viande en 25-hydroxyvitamine D chez le dromadaire et le bouc marocains

by Bargaa, Rita, El Khasmi, Mohammed, Messaoud, H., El Housse, H., Abouhafs, Rachid, Farh, Mohamed, Riad, F., Safwate, Abdallah, El Abbadi, Najia, Faye, Bernard, Tahri, El Hassan

conference_item biblioteca

CIRAD FR

15

Comparaison de la sensibilité au stress de préabattage et d'abattage chez le dromadaire et le bouc marocain

by Bargaa, Rita, El Khasmi, Mohammed, Messaoud, H., El Housse, H., Abouhafs, Rachid, Farh, Mohamed, Riad, F., Safwate, Abdallah, El Abbadi, Najia, Faye, Bernard, Tahri, El Hassan

conference_item biblioteca

CIRAD FR

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