Consumer acceptance of lentils-coconut ice cream: Effects of varying xanthan gum
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Main Author: | Beckles, Kai |
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Other Authors: | Dr. Neela Badrie |
Format: | Undergraduate Final Year Projects biblioteca |
Published: |
2016-04-21
|
Subjects: | xanthan gum, lentils, coconut, |
Online Access: | http://hdl.handle.net/2139/41714 |
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