-
61Occurrence of Clostridium botulinum in farmed fish and shrimp in India Occurrence of Clostridium botulinum in farmed fish and shrimp in Indiaby Lalitha, K.V., FAO, Rome (Italy). Fishery Industries Div. eng, Asia-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 4-7 Jun 1996 Sess. 10 Colombo (Sri Lanka), Gopakumar, K. (Central Inst. of Fisheries Technology, Cochin (India)), James, D.G. (ed.)
Published 1997Texto bibliotecaFAO IT -
62Quality evaluation of iced stored major carps using K-value and Fish Tester (VI) readings Quality evaluation of iced stored major carps using K-value and Fish Tester (VI) readingsby Lakshmanan, P.T., FAO, Rome (Italy). Fishery Industries Div. eng, Asia-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 4-7 Jun 1996 Sess. 10 Colombo (Sri Lanka), Gopakumar, K. (Central Inst. of Fisheries Technology, Cochin (India)), James, D.G. (ed.)
Published 1997Texto bibliotecaFAO IT -
63Ice storage studies of the stomatopod, Oratosquilla nepa Ice storage studies of the stomatopod, Oratosquilla nepaby Rajeswary, T., FAO, Rome (Italy). Fishery Industries Div. eng, Asia-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 4-7 Jun 1996 Sess. 10 Colombo (Sri Lanka), Hameed, M.S. (Cochin Univ. of Science and Technology (India). School of Industrial Fisheries), James, D.G. (ed.)
Published 1997Texto bibliotecaFAO IT -
64Effect of icing of raw material on the quality of dried smoked sand sea cucumber (Holothuria scabra) Effect of icing of raw material on the quality of dried smoked sand sea cucumber (Holothuria scabra)by Yunizal, FAO, Rome (Italy). Fishery Industries Div. eng, Asia-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 4-7 Jun 1996 Sess. 10 Colombo (Sri Lanka), Tazwir, Nasran, S., Murdinah (Slipi Research Station for Marine Fishery, Jakarta (Indonesia)), James, D.G. (ed.)
Published 1997Texto bibliotecaFAO IT -
65Nutritional significance of dietary fish lipids and proteins in patients with cardiovascular problems Nutritional significance of dietary fish lipids and proteins in patients with cardiovascular problemsby Devadasan, K., FAO, Rome (Italy). Fishery Industries Div. eng, Asia-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 4-7 Jun 1996 Sess. 10 Colombo (Sri Lanka), Gopakumar, K. (Central Inst. of Fisheries Technology, Cochin (India)), James, D.G. (ed.)
Published 1997Texto bibliotecaFAO IT -
66by Wanwimol Klaypradit, FAO, Rome (Italy). Fishery Industries Div. eng, Asia-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 4-7 Jun 1996 Sess. 10 Colombo (Sri Lanka), Wanchai Worawattanamateekul (Kasetsart Univ., Bangkok (Thailand). Dept. of Fishery Products), James, D.G. (ed.)
Published 1997Texto bibliotecaFAO IT -
67Suitability of trawl by catch for surimi preparation Suitability of trawl by catch for surimi preparationby Muraleedharan, V., FAO, Rome (Italy). Fishery Industries Div. eng, Asia-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 4-7 Jun 1996 Sess. 10 Colombo (Sri Lanka), Gopakumar, K. (Central Inst. of Fisheries Technology, Cochin (India)), James, D.G. (ed.)
Published 1997Texto bibliotecaFAO IT -
68Introduction of a new smoking technique in Andrah Pradesh Introduction of a new smoking technique in Andrah Pradeshby Salagrama, V. (Overseas Development Administration, Kakinada (India). Post-Harvest Fisheries Project), FAO, Rome (Italy). Fishery Industries Div. eng, Asia-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 4-7 Jun 1996 Sess. 10 Colombo (Sri Lanka), James, D.G. (ed.)
Published 1997Texto bibliotecaFAO IT -
69Status of post-harvest fisheries technology in Vietnam and proposals for development Status of post-harvest fisheries technology in Vietnam and proposals for developmentby Nguyen Van Ngoan (Research Inst. of Marine Products, Haiphong (Viet Nam)), FAO, Rome (Italy). Fishery Industries Div. eng, Asia-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 4-7 Jun 1996 Sess. 10 Colombo (Sri Lanka), James, D.G. (ed.)
Published 1997Texto bibliotecaFAO IT -
70by Sirilak Suwanrangsi, FAO, Bangkok (Thailand). Regional Office for Asia and the Pacific eng, APFIC Symposium on Fish Utilization in the Asia-Pacific Region eng 24-26 Sep 1998 Beijing (China), Kanokphan Srimanobhas, Suwimon Keerativiriyaporn, James, D.G. (ed.), FAO, Bangkok (Thailand). Asia-Pacific Fishery Commission eng
Published SepTexto bibliotecaFAO IT -
71by Edirisinghe, N.P., FAO, Bangkok (Thailand). Regional Office for Asia and the Pacific eng, APFIC Symposium on Fish Utilization in the Asia-Pacific Region eng 24-26 Sep 1998 Beijing (China), Fonseka, T.S.G., Jayaratne, S., James, D.G. (ed.), FAO, Bangkok (Thailand). Asia-Pacific Fishery Commission eng
Published SepTexto bibliotecaFAO IT -
72by Lakshmanan, P.T., FAO, Bangkok (Thailand). Regional Office for Asia and the Pacific eng, APFIC Symposium on Fish Utilization in the Asia-Pacific Region eng 24-26 Sep 1998 Beijing (China), Anthony, P.D, Gopakumar, K., James, D.G. (ed.), FAO, Bangkok (Thailand). Asia-Pacific Fishery Commission eng
Published SepTexto bibliotecaFAO IT -
73The Norwegian approach to reduce bycatch and avoid discards The Norwegian approach to reduce bycatch and avoid discardsby Isaksen, B. (Institute of Marine Research, Bergen (Norway). Fish Capture Div.), FAO, Rome (Italy). Fishery Industries Div. eng, Technical Consultation on Reduction of Wastage in Fisheries eng 28 Oct - 1 Nov 1996 Tokyo (Japan), Olsen, H.E., Clucas, I.J. (ed.), James, D.G. (ed.)
Published 1997Texto bibliotecaFAO IT -
74Prevalence of pathogenic vibrios in coastal waters and fishes in Cochin (India) Prevalence of pathogenic vibrios in coastal waters and fishes in Cochin (India)by Thampuran, N., FAO, Rome (Italy). Fishery Industries Div. eng, Asia-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 4-7 Jun 1996 Sess. 10 Colombo (Sri Lanka), Surendran, P.K., Gopakumar, K. (Central Inst. of Fisheries Technology, Cochin (India)), James, D.G. (ed.)
Published 1997Texto bibliotecaFAO IT -
75Antibacterial potential of lactic acid bacteria isolated from fermented fish products in Thailand Antibacterial potential of lactic acid bacteria isolated from fermented fish products in Thailandby Ben Embarek, P.K., FAO, Rome (Italy). Fishery Industries Div. eng, Asia-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 4-7 Jun 1996 Sess. 10 Colombo (Sri Lanka), Wedell-Neergaard, C., Kongpun, O., Huss, H.H., James, D.G. (ed.)
Published 1997Texto bibliotecaFAO IT -
76Melanosis inhibition in shrimp treated with metabisulphite and "Ever Fresh" held under different storage conditions Melanosis inhibition in shrimp treated with metabisulphite and "Ever Fresh" held under different storage conditionsby Luckman, S. (Peradeniya Univ. (Sri Lanka). Dept. of Animal Science), FAO, Rome (Italy). Fishery Industries Div. eng, Asia-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 4-7 Jun 1996 Sess. 10 Colombo (Sri Lanka), Fonseka, T.S.G., Edirisinghe, U., James, D.G. (ed.)
Published 1997Texto bibliotecaFAO IT -
77Post-harvest technology of Nile tilapia in Indonesia: a review Post-harvest technology of Nile tilapia in Indonesia: a reviewby Irianto, G. (Sahid Univ., Jakarta (Indonesia). Dept. of Food Industrial Technology), FAO, Rome (Italy). Fishery Industries Div. eng, Asia-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 4-7 Jun 1996 Sess. 10 Colombo (Sri Lanka), Irianto, H.E., James, D.G. (ed.)
Published 1997Texto bibliotecaFAO IT -
78Study of quality grading system in salted fish trade by wholesalers in Jakarta Study of quality grading system in salted fish trade by wholesalers in Jakartaby Retnowati, N., FAO, Rome (Italy). Fishery Industries Div. eng, Asia-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 4-7 Jun 1996 Sess. 10 Colombo (Sri Lanka), Fawzya, Y.N., Suparno (Slipi Research Station for Marine Fishery, Jakarta (Indonesia)), James, D.G. (ed.)
Published 1997Texto bibliotecaFAO IT -
79Quality grading of salted fish and its effect on pricing of the product at production centres Quality grading of salted fish and its effect on pricing of the product at production centresby Retnowati, N., FAO, Rome (Italy). Fishery Industries Div. eng, Asia-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 4-7 Jun 1996 Sess. 10 Colombo (Sri Lanka), Saleh, M., Suparno (Slipi Research Station for Marine Fishery, Jakarta (Indonesia)), James, D.G. (ed.)
Published 1997Texto bibliotecaFAO IT -
80Efficacy of butylated hydroxy toluene to suppress oxidative rancidity in the squalene of crude liver oil of deep sea shark (Centrophorus squamosus) Efficacy of butylated hydroxy toluene to suppress oxidative rancidity in the squalene of crude liver oil of deep sea shark (Centrophorus squamosus)by Yunizal, FAO, Rome (Italy). Fishery Industries Div. eng, Asia-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 4-7 Jun 1996 Sess. 10 Colombo (Sri Lanka), Basmal, J., Noor, M. (Slipi Research Station for Marine Fishery, Jakarta (Indonesia)), James, D.G. (ed.)
Published 1997Texto bibliotecaFAO IT