A study of the influence of the growth media on the fatty acid composition in Candida lipolytica diddens and lodder
Saved in:
Main Authors: | , , , , |
---|---|
Format: | article biblioteca |
Language: | eng |
Subjects: | Q02 - Traitement et conservation des produits alimentaires, acide gras, composition chimique, substrat de culture, huile végétale, produit alimentaire, http://aims.fao.org/aos/agrovoc/c_2818, http://aims.fao.org/aos/agrovoc/c_1794, http://aims.fao.org/aos/agrovoc/c_3393, http://aims.fao.org/aos/agrovoc/c_8170, http://aims.fao.org/aos/agrovoc/c_3032, |
Online Access: | http://agritrop.cirad.fr/400947/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|