Native and fermented waxy cassava starch as a novel gluten-free and clean label ingredient for baking and expanded product development
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dig-cgspace-10568-1283812024-03-06T10:16:43Z Native and fermented waxy cassava starch as a novel gluten-free and clean label ingredient for baking and expanded product development Dufour, Dominique Rolland Sabaté, Agnès Cordoba, Hansel A. Mina Melendez, Jorge Luis Luna Moreno Alzate, Jhon Larry Pizzaro, Mónica Guilois Dubois, Sophie Sánchez, Teresa Belalcázar, John Eiver Morante, Nelson Tran, Thierry Moreno Santander, Martin A. Vélez Hernández, Gustavo Adolfo Ceballos, German 2023-02-01T09:31:32Z 2023-02-01T09:31:32Z https://hdl.handle.net/10568/128381 application/pdf |
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Dufour, Dominique Rolland Sabaté, Agnès Cordoba, Hansel A. Mina Melendez, Jorge Luis Luna Moreno Alzate, Jhon Larry Pizzaro, Mónica Guilois Dubois, Sophie Sánchez, Teresa Belalcázar, John Eiver Morante, Nelson Tran, Thierry Moreno Santander, Martin A. Vélez Hernández, Gustavo Adolfo Ceballos, German |
spellingShingle |
Dufour, Dominique Rolland Sabaté, Agnès Cordoba, Hansel A. Mina Melendez, Jorge Luis Luna Moreno Alzate, Jhon Larry Pizzaro, Mónica Guilois Dubois, Sophie Sánchez, Teresa Belalcázar, John Eiver Morante, Nelson Tran, Thierry Moreno Santander, Martin A. Vélez Hernández, Gustavo Adolfo Ceballos, German Native and fermented waxy cassava starch as a novel gluten-free and clean label ingredient for baking and expanded product development |
author_facet |
Dufour, Dominique Rolland Sabaté, Agnès Cordoba, Hansel A. Mina Melendez, Jorge Luis Luna Moreno Alzate, Jhon Larry Pizzaro, Mónica Guilois Dubois, Sophie Sánchez, Teresa Belalcázar, John Eiver Morante, Nelson Tran, Thierry Moreno Santander, Martin A. Vélez Hernández, Gustavo Adolfo Ceballos, German |
author_sort |
Dufour, Dominique |
title |
Native and fermented waxy cassava starch as a novel gluten-free and clean label ingredient for baking and expanded product development |
title_short |
Native and fermented waxy cassava starch as a novel gluten-free and clean label ingredient for baking and expanded product development |
title_full |
Native and fermented waxy cassava starch as a novel gluten-free and clean label ingredient for baking and expanded product development |
title_fullStr |
Native and fermented waxy cassava starch as a novel gluten-free and clean label ingredient for baking and expanded product development |
title_full_unstemmed |
Native and fermented waxy cassava starch as a novel gluten-free and clean label ingredient for baking and expanded product development |
title_sort |
native and fermented waxy cassava starch as a novel gluten-free and clean label ingredient for baking and expanded product development |
publishDate |
2023-02-01T09:31:32Z |
url |
https://hdl.handle.net/10568/128381 |
work_keys_str_mv |
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