Utilization of palm based fats as animal fat analogues in improving the nutritional quality of meat products.
Incluye 18 referencias bibliográficas.
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| Format: | Texto biblioteca |
| Language: | ng |
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Kuala Lumpur : MPOB,
2001
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| Subjects: | aceite de palma rojo, Aceite de palma, Carne., Productos procesados., Vitamina a, Vitamina e., |
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cat-fedepalma-193862022-08-04T23:55:45ZUtilization of palm based fats as animal fat analogues in improving the nutritional quality of meat products. 2001 PIPOC International Palm Oil Congress Agosto 20 - 23, 2001 : Kuala Lumpur, Malasia. 54565 Alina, A.R. 54576 Babji, A.S. 54577 Mohd Suria Affandi, Y. 42264 Tan, S.S. 54578 Wan Rosli, W.I. 54579 textKuala Lumpur : MPOB,2001.ng Incluye 18 referencias bibliográficas.aceite de palma rojoAceite de palmaCarne.Productos procesados.Vitamina aVitamina e. |
| institution |
FEDEPALMA |
| collection |
Koha |
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Colombia |
| countrycode |
CO |
| component |
Bibliográfico |
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cat-fedepalma |
| tag |
biblioteca |
| region |
America del Sur |
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Centro de Información y Documentación Palmero |
| language |
ng |
| topic |
aceite de palma rojo Aceite de palma Carne. Productos procesados. Vitamina a Vitamina e. aceite de palma rojo Aceite de palma Carne. Productos procesados. Vitamina a Vitamina e. |
| spellingShingle |
aceite de palma rojo Aceite de palma Carne. Productos procesados. Vitamina a Vitamina e. aceite de palma rojo Aceite de palma Carne. Productos procesados. Vitamina a Vitamina e. 2001 PIPOC International Palm Oil Congress Agosto 20 - 23, 2001 : Kuala Lumpur, Malasia. 54565 Alina, A.R. 54576 Babji, A.S. 54577 Mohd Suria Affandi, Y. 42264 Tan, S.S. 54578 Wan Rosli, W.I. 54579 Utilization of palm based fats as animal fat analogues in improving the nutritional quality of meat products. |
| description |
Incluye 18 referencias bibliográficas. |
| format |
Texto |
| topic_facet |
aceite de palma rojo Aceite de palma Carne. Productos procesados. Vitamina a Vitamina e. |
| author |
2001 PIPOC International Palm Oil Congress Agosto 20 - 23, 2001 : Kuala Lumpur, Malasia. 54565 Alina, A.R. 54576 Babji, A.S. 54577 Mohd Suria Affandi, Y. 42264 Tan, S.S. 54578 Wan Rosli, W.I. 54579 |
| author_facet |
2001 PIPOC International Palm Oil Congress Agosto 20 - 23, 2001 : Kuala Lumpur, Malasia. 54565 Alina, A.R. 54576 Babji, A.S. 54577 Mohd Suria Affandi, Y. 42264 Tan, S.S. 54578 Wan Rosli, W.I. 54579 |
| author_sort |
2001 PIPOC International Palm Oil Congress Agosto 20 - 23, 2001 : Kuala Lumpur, Malasia. 54565 |
| title |
Utilization of palm based fats as animal fat analogues in improving the nutritional quality of meat products. |
| title_short |
Utilization of palm based fats as animal fat analogues in improving the nutritional quality of meat products. |
| title_full |
Utilization of palm based fats as animal fat analogues in improving the nutritional quality of meat products. |
| title_fullStr |
Utilization of palm based fats as animal fat analogues in improving the nutritional quality of meat products. |
| title_full_unstemmed |
Utilization of palm based fats as animal fat analogues in improving the nutritional quality of meat products. |
| title_sort |
utilization of palm based fats as animal fat analogues in improving the nutritional quality of meat products. |
| publisher |
Kuala Lumpur : MPOB, |
| publishDate |
2001 |
| work_keys_str_mv |
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| _version_ |
1756213104600940544 |