Showing 1 - 3 results of 3 for search 'Salinas, María Victoria', query time: 0.01s Refine Results
  1. 1
    Physicochemical properties of wheat and oat flours of high technological quality
    Digital revista
    UNLP AR


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  2. 2
    Propiedades fisicoquímicas de harinas de trigo y avena de alta calidad panadera = Physicochemical properties of wheat and oat flours of high technological quality
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


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  3. 3
    High β-Glucans Oats for Healthy Wheat Breads: Physicochemical Properties of Dough and Breads
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


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