Endo-β-mannanase enzyme activity in the structures of Coffea arabica L. seeds under different types of processing and drying

by Ferreira,Valquíria Fátima, Ricaldoni,Marcela Andreotti, Rosa,Sttela Dellyzete Veiga Franco da, Figueiredo,Madeleine Alves de, Coelho,Stefânia Vilas Boas, Fantazzini,Tatiana Botelho
Published 2018

Physiological, biochemical, and ultrastructural aspects of Coffea arabica L. seeds under different cryopreservation protocols

by Figueiredo,Madeleine Alves de, Rosa,Sttela Dellyzete Veiga Franco da, Ricaldoni,Marcela Andreotti, Pereira,Cristiane Carvalho, Coelho,Stefânia Vilas Boas, Silva,Luciano Coutinho
Published 2021

Trolox equivalent antioxidant capacity of Coffea arabica L. seeds

by Ferreira,Iara Alves, Fávaris,Nathália Aparecida Bragança, Rosa,Sttela Dellyzete Veiga Franco da, Coelho,Stefânia Vilas Boas, Ricaldoni,Marcela Andreotti, Costa,Marina Chagas
Published 2022

Antioxidant effect of cathodic water on seeds

by Ricaldoni,Marcela Andreotti, Rosa,Sttela Dellyzete Veiga Franco da, Cardoso,Franciane Pinheiro, Figueiredo,Madeleine Alves de, Vilela,Amanda Lima, Coelho,Stefânia Vilas Boas, Fávaris,Nathália Aparecida Bragança
Published 2020