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Total dietary antioxidant capacity, individual antioxidant intake and breast cancer risk: The Rotterdam study

by Pantavos, A., Ruiter, R., Feskens, E.J.M., de Keyser, C.E., Hofman, A., Stricker, B.H.C., Franco, O.H., Kiefte-de Jong, J.C.

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WHO guidelines for a healty diet and mortality from cardiovascular disease in European and American elderly: the CHANCES project

by Jankovic, N., Geelen, A., Streppel, M.T., de Groot, C.P.G.M., Kiefte-de Jong, J.C., Bueno-de Mesquita, H.B., Kampman, E., Feskens, E.J.M.

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Association of Adherence to a Healthy Diet with Cognitive Decline in European and American Older Adults: A Meta-Analysis within the CHANCES Consortium

by Berendsen, A.M., van de Rest, O., Jankovic, N., Kampman, E., Kiefte-de Jong, J.C., Franco, Oscar H., Feskens, E.J.M., de Groot, C.P.G.M.

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Development of a food group-based diet score and its association with bone mineral density in the elderly: the Rotterdam Study

by de Jonge, E.A.L., Kiefte-de Jong, J.C., de Groot, C.P.G.M., Voortman, T., Schoufour, J.D., Zillikens, M.C., Hofman, A., Uitterlinden, A.G., Franco, O.H., Rivadeneira, F.

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5

The Development of a Diet Quality Score for Preschool Children and Its Validation and Determinants in the Generation R Study

by Voortman, T., Kiefte-de Jong, J.C., Geelen, A., Villamor, G.B., Moll, H.A., de Jongste, J.C., Raat, H., Hofman, A., Jaddoe, V.W.V., Franco, O.H., van den Hooven, E.H.

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Alcoholic Beverage Preference and Dietary Habits in Elderly across Europe: Analyses within the Consortium on Health and Ageing: Network of Cohorts in Europe and the United States (...

by Sluik, D., Jankovic, N., O'Doherty, Mark G., Geelen, M.M.E.E., Schöttker, Ben, Kiefte-de Jong, J.C., Kromhout, D., de Groot, C.P.G.M., Franco, O.L., Trichopoulou, Antonia, Feskens, E.J.M.

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