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5by Huss, H.H.; Ababouch, L.; Gram, L.;Fishery and Aquaculture Economics and Policy Division
Published 2007Book (series) bibliotecaFAO IT -
6by Huss, H.H. (ed.) 172707, FAO, Rome (Italy). Fisheries Dept. eng 184263, Boerresen, T. 1423211772519, Dalgaard, P. 1423211772520, Gram, L. 1423211772521, Jensen, B. 1423211772522
Published 1995Texto bibliotecaFAO IT -
7El pescado fresco: su calidad y cambios de su calidad El pescado fresco: su calidad y cambios de su calidadby Huss, H.H. (ed.) 172707, FAO, Rome (Italy). Depto. de Pesca spa 1423211767022, Boerresen, T. 1423211772519, Dalgaard, P. 1423211772520, Gram, L. 1423211772521, Jensen, B. 1423211772522
Published 1998Texto bibliotecaFAO IT -
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11by Huss, H.H., FAO, Rome (Italy). Fishery Industries Div. eng, Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 7-9 Mar 1994 Sess. 9 Cochin (India), Gram, L., Jeppesen, V.F. (Danmarks Tekniske Hoejskole, Lyngby (Denmark). Technological Lab.)
Published 1995Texto bibliotecaFAO IT -
12by Huss, H.H. (ed.) 172707, FAO, Rome (Italy). Dépt. des Pêches fre 1423211767023, Boerresen, T. 1423211772519, Dalgaard, P. 1423211772520, Gram, L. 1423211772521, Jensen, B. 1423211772522, Jorgensen, B.B. 162998, Nielsen, J. 1423211772524, Olsen, K.B. 1423211772525, Gill, T. 1423211772526, Lupin, H.H. 1423211772527
Published 1999Texto bibliotecaFAO IT -
13Shelflife of Nile perch (Lates niloticus) dependant on storage temperature and initial bacterial load Shelflife of Nile perch (Lates niloticus) dependant on storage temperature and initial bacterial loadby Gram, L. (Ministry of Fisheries, Lyngby (Denmark). Technical Lab.), FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on Fish Technology in Africa eng 25-28 Apr 1988 Abidjan (Cote d'Ivoire), Oundo, J.O., Bon, J., FAO, Rome (Italy). Div. des Industries de la Peche fre, Consultation d'Experts sur la Technologie du Poisson en Afrique fre 25-28 Apr 1988 Abidjan (Cote d'Ivoire)
Published 1989Texto bibliotecaFAO IT