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1

Determination of micronutrients and colour variability among new plantain and banana hybrids flour

by Adeniji, T.A., Sanni, Lateef O., Barimalaa, I.S., Hart, A.D.
Published 2006

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2

Mineral composition of five improved varieties of cassava

by Adeniji, T.A., Sanni, Lateef O., Barimalaa, I.S., Hart, A.D.
Published 2007

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3

Antinutrients and heavy metals in new Nigerian Musa hybrid peels with emphasis on utilization in livestock production

by Adeniji, T.A., Barimalaa, I.S., Tenkouano, A., Sanni, Lateef O., Hart, A.D.
Published 2018-02-06T12:14:35Z

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4

Seasonal variations in the chemical and functional properties of starches from local and improved cassava varieties in high rainfall region of Nigeria

by Eke, J., Achinewhu, S.C., Sanni, Lateef O., Barimalaa, I.S., Maziya-Dixon, B.B., Dixon, A.
Published 2007

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