Creating a novel biological method to mitigate aflatoxin-induced risk

by Ahlberg, Sara H.
Published 2013-08-22

Creating novel approaches to mitigate aflatoxin risk in food and feed with lactic acid bacteria—Mold growth inhibition and aflatoxin binding

by Ahlberg, Sara H., Joutsjoki, V., Korhonen, H.
Published 2014-11-10

Creating novel approaches to mitigate aflatoxin risk in food and feed with lactic acid bacteria: Fungal growth inhibition

by Ahlberg, Sara H., Korhonen, H., Joutsjoki, V.
Published 2014-06-16

Potential of lactic acid bacteria in aflatoxin risk mitigation

by Ahlberg, Sara H., Joutsjoki, V., Korhonen, H.J.
Published 2015-05-19T07:24:15Z

Creating novel approaches to mitigate aflatoxin risk in food and feed with lactic acid bacteria - mold growth inhibition and aflatoxin binding

by Ahlberg, Sara H., Joutsjoki, V., Korhonen, H.J.
Published 2014-10

Creating novel approaches to mitigate aflatoxin risk in food and feed with dairy derived proteins and lactic acid bacteria

by Ahlberg, Sara H., Korhonen, H., Joutsjoki, V., Grace, Delia
Published 2013-10-01

Aflatoxin binders in foods for human consumption—Can this be promoted safely and ethically?

by Ahlberg, Sara H., Grace, Delia, Okoth, S., Lindahl, Johanna F.
Published 2019-07-14

Aspergillus flavus growth inhibition by Lactobacillus strains isolated from traditional fermented Kenyan milk and maize products

by Ahlberg, Sara H., Joutsjoki, V., Laurikkala, S., Varmanen, P., Korhonen, H.
Published 2017-04

A risk assessment of aflatoxin M1 exposure in low and mid-income dairy consumers in Kenya

by Ahlberg, Sara H., Grace, Delia, Kiarie, G., Lindahl, Johanna F.
Published 2018-08-29

Analysis of antibiotic residues in milk from smallholder farms in Kenya

by Ahlberg, Sara H., Korhonen, H., Lindfors, E., Kang'ethe, Erastus K.
Published 2016-04-15

Beyond food safety: Socio-economic effects of training informal dairy vendors in Kenya

by Alonso, Silvia, Muunda, Emmanuel M., Ahlberg, Sara H., Blackmore, E., Grace, Delia
Published 2018-09-07T06:37:37Z

Detecting pathogens in milk on dairy farms: Key issues for developing countries

by Grace, Delia, Alonso, Silvia, Lindahl, Johanna F., Ahlberg, Sara H., Deka, Ram Pratim
Published 2017-02-28

FoodAfrica—Reducing risk of mycotoxins

by Ahlberg, Sara H., Lindahl, Johanna F., Sirma, A., Mugangai, D., Hoffmann, Vivian, Korhonen, H., Grace, Delia
Published 2015-05-13