Genomic prediction of lactation curves of Girolando cattle based on nonlinear mixed models.

by TEIXEIRA, F. R. F., NASCIMENTO, M., CECON, P. R., CRUZ, C. D., SILVA, F. F. e, NASCIMENTO, A. C. C., AZEVEDO, C. F., MARQUES, D. B. D., SILVA, M. V. G. B., CARNEIRO, A. P. S., PAIXAO, D. M.
Published 2021-08-13

Surface study by XPS of functionalized charcoal compounds and humic acids from anthropogenic Amazonian Dark Earh.

by ARAÚJO, J. R., ARCHANJO, B. S., NOVOTNY, E. H., SILVA, A. M., ACHETE, C. A.
Published 2014-02-26

Rapid determination of flavonoids and phenolic acids in grape juices and wines by RP-HPLC/DAD: Method validation and characterization of commercial products of the new Brazilian va...

by PADILHA, C. V. da S., MISKINIS, G. A., SOUZA, M. E. A. O. de, PEREIRA, G. E., OLIVEIRA, D. de, BORDIGNON-LUIZ, M. T., LIMA, M. dos S.
Published 2017-03-07

Effect of the pre-treatment and the drying process on the phenolic composition of raisins produced with a seedless Brazilian grape cultivar.

by OLIVATI, C., NISHIYAMA, Y. P. de O., SOUZA, R. T. de, JANZANTTI, N. S., MAURO, M. A., GOMES, E., HERMOSÍN-GUTIÉRREZ, I., SILVA, R. da, LAGO-VANZELA
Published 2019-01-08