Maximum residue limits for processed or ready-to-eat foods or feeds
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy) FAO/WHO
Jan
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| Subjects: | PESTICIDES, FORMULATIONS, RESIDUES, ANALYTICAL METHODS, TOXICITY, CODEX ALIMENTARIUS, PESTICIDE, FORMULATION, RESIDU, TECHNIQUE ANALYTIQUE, TOXICITE, PLAGUICIDAS, FORMULACIONES, RESIDUOS, TECNICAS ANALITICAS, TOXICIDAD, |
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