Report of the 26th session of the Codex Committee on Nutrition and Foods for Special Dietary Uses, Bonn, Germany, 1-5 November 2004
Summary (En)
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Format: | Texto biblioteca |
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Rome (Italy)
Nov
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Subjects: | NUTRITION LABELLING, STANDARDS, CODEX ALIMENTARIUS, NUTRITIVE VALUE, INFANT FOODS, Dietetic foods, Carbohydrates, Fats, Oils, Dietary fibres, Cereal products, Fatty acids, MINERAL NUTRIENTS, VITAMINS, SUPPLEMENTS, GLUCIDE, CORPS GRAS, HUILE, FIBRE ALIMENTAIRE, PRODUIT CEREALIER, ACIDE GRAS, SUBSTANCE NUTRITIVE MINERALE, VITAMINE, COMPLEMENT ALIMENTAIRE, ETIQUETAGE INFORMATIF, NORME, VALEUR NUTRITIVE, ALIMENT POUR NOURRISSON, ALIMENT DE REGIME, CARBOHIDRATOS, GRASAS, ACEITES, FIBRA DE LA DIETA, PRODUCTOS DERIVADOS DE CEREALES, ACIDOS GRASOS, NUTRIENTES MINERALES, VITAMINAS, SUPLEMENTOS, ETIQUETADO DE ALIMENTOS, NORMAS, VALOR NUTRITIVO, ALIMENTOS PARA NINOS, ALIMENTOS DIETETICOS, |
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