Validation of methods through the use of results from proficiency testing schemes

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Bibliographic Details
Main Authors: Joint FAO/WHO Food Standards Programme, Rome (Italy) eng, Codex Committee on Methods of Analysis and Sampling eng 18-22 Nov 2002 Sess. 24 Budapest (Hungary), FAO/WHO Codex Alimentarius Commission, Rome (Italy) eng
Format: Texto biblioteca
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Published: Rome (Italy) 2002
Subjects:FOODS, SAMPLING, ANALYTICAL METHODS, STANDARDS, LABORATORIES, QUALITY CONTROLS, CODEX ALIMENTARIUS, PRODUIT ALIMENTAIRE, ECHANTILLONNAGE, TECHNIQUE ANALYTIQUE, NORME, LABORATOIRE, CONTROLE DE QUALITE, ALIMENTOS, MUESTREO, TECNICAS ANALITICAS, NORMAS, LABORATORIOS, CONTROL DE CALIDAD,
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