Capacity building for food standards and regulations

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Bibliographic Details
Main Authors: FAO/WHO Codex Alimentarius Commission, Rome (Italy) eng, Codex Coordinating Committee for Europe eng 10-13 Sep 2002 Sess. 23 Bratislava (Slovakia), Joint FAO/WHO Food Standards Programme, Rome (Italy) eng
Format: Texto biblioteca
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Published: Rome (Italy) Aug
Subjects:FOOD SAFETY, FOODS, RISK, EVALUATION, FOOD HYGIENE, STANDARDS, CODEX ALIMENTARIUS, INNOCUITE DES PRODUITS ALIMENTAIRES, PRODUIT ALIMENTAIRE, RISQUE, HYGIENE DES ALIMENTS, NORME, INOCUIDAD ALIMENTARIA, ALIMENTOS, RIESGO, EVALUACION, HIGIENE DE LOS ALIMENTOS, NORMAS,
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