Ensuring food safety through an effective food control system
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
(np)
1998
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| Subjects: | FOOD SAFETY, CODEX ALIMENTARIUS, FOOD LEGISLATION, INTERNATIONAL TRADE, HACCP, STANDARDS, FOODS, QUALITY CONTROLS, RISK, INNOCUITE DES PRODUITS ALIMENTAIRES, LEGISLATION ALIMENTAIRE, COMMERCE INTERNATIONAL, INOCUIDAD ALIMENTARIA, LEGISLACION ALIMENTARIA, COMERCIO INTERNACIONAL, NORME, PRODUIT ALIMENTAIRE, CONTROLE DE QUALITE, RISQUE, ARICPC, NORMAS, ALIMENTOS, CONTROL DE CALIDAD, RIESGO, |
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