Elements of an effective export food control system

Summary (En)

Saved in:
Bibliographic Details
Main Authors: Kenny, M., FAO, Rome (Italy). Food and Nutrition Div. eng, Joint FAO/ILSI-Europe Workshop Food Safety and Quality Control Systems: Scientific Background and their Application for Public Health eng 18-22 Nov 1996 Warsaw (Poland)
Format: Texto biblioteca
Language:
Published: Rome (Italy) 1996
Subjects:FOODS, QUALITY CONTROLS, EXPORTS, PRODUIT ALIMENTAIRE, CONTROLE DE QUALITE, EXPORTATION, ALIMENTOS, CONTROL DE CALIDAD, EXPORTACIONES,
Tags: Add Tag
No Tags, Be the first to tag this record!