Use of nonmeat protein products (other than VPP) in processed meat and poultry products
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy)
Mar
|
| Subjects: | MEAT PRODUCTS, POULTRY, PROTEINS, FOOD TECHNOLOGY, PRODUIT CARNE, VOLAILLE, PROTEINE, PRODUCTOS DE LA CARNE, AVES DE CORRAL, PROTEINAS, TECHNOLOGIE ALIMENTAIRE, TECNOLOGIA DE LOS ALIMENTOS, |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|