Design of experimental equipment and facilities for processing fish protein concentrate.
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Main Authors: | HAMMERLE OA, KNOBL GM, PARISER ER, SNYDER DG |
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Format: | Texto biblioteca |
Language: | |
Published: |
1965
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Subjects: | FISH PROTEIN CONCENTRATE, EQUIPMENT, DESIGN, FISHERY PRODUCTS, PROCESSING, CONCENTRE PROTEIQUE DE POISSON, MATERIEL, CONCEPTION, PRODUIT DE LA PECHE, TRAITEMENT, CONCENTRADO DE PROTEINAS DE PESCADO, EQUIPO, DISENO, PRODUCTOS PESQUEROS, PROCESAMIENTO, |
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