Diet evaluation: a guide to planning a healthy diet
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
San Diego, CA (USA) Academic Press
1990
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| Subjects: | DIET, NUTRITIVE VALUE, NUTRITIONAL REQUIREMENTS, PLANNING, HEALTH, REGIME ALIMENTAIRE, DIETA, VALEUR NUTRITIVE, BESOIN NUTRITIONNEL, PLANIFICATION, SANTE, VALOR NUTRITIVO, NECESIDADES DE NUTRIENTES, PLANIFICACION, SALUD, |
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