Uso de caseinato de calcio en la producción de queso Minas Frescal
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Main Authors: | Tadini, C.C., Taqueda, M.E.S., Grandi, J.G. |
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Format: | Texto biblioteca |
Language: | spa |
Subjects: | QUESOS, CASEINATO DE CALCIO, LACTOCOCCUS LACTIS, LACTOCOCCUS LACTIS CREMORIS, COSTOS, CULTIVOS BACTERIANOS, |
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