Non-destructive measurement of internal browning in Mango : GreenCHAINge Vegetables & Fruits WP1
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| Main Authors: | , , , |
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| Format: | External research report biblioteca |
| Language: | English |
| Published: |
Wageningen Food & Biobased Research
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| Subjects: | Life Science, |
| Online Access: | https://research.wur.nl/en/publications/non-destructive-measurement-of-internal-browning-in-mango-greench |
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