Assessing the Extent of Oxidation in Thermally Stressed Vegetable Oils. Part l: Optical Characterization by Photothermal and Some Conventional Physical Methods

Assessing the Extent of Oxidation in Thermally Stressed Vegetable Oils. Part l: Optical Characterization by Photothermal and Some Conventional Physical Methods

Saved in:

Bibliographic Details
Main Authors:	Bicanic, D., Doka, O., Luterotti, S., Bohren, A., Sikovec, M., van Veldhuizen, B., Berkessy, O., Chirtoc, M., Franko, M., Szabo, G., Sigrist, M.
Format:	Article/Letter to editor biblioteca
Language:	English
Subjects:	Life Science,
Online Access:	https://research.wur.nl/en/publications/assessing-the-extent-of-oxidation-in-thermally-stressed-vegetable
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Photothermal determination of absorption coefficients in optically dense fluids: application to oleic acid and water at CO laser wavelengths.
by: Bicanic, D., et al.

Thermal lens spectrometry in food analysis and environmental research
by: Franko, M., et al.

Assessing the extent of oxidation in the thermally stressed safflower oil. Part II: Two variants of photopyroelectric method, differential scanning calorimetry and gas chromatography
by: Bicanic, D., et al.

Comparative study of coating thickness determination in packaging composite materials using photothermal radiometry, photoacoustic and photopyroelectric methods
by: Chirtoc, M., et al.

Thermal effusivity of some foods determined by the photopyroelectric method
by: Szafner, G., et al.

Dual beam thermal lens measurements of condensed phase samples at CO2 laser wavelengths: detection of stearic acid in tetrachloride.
by: Franko, M., et al.

Photothermal response of sympodial development and flowering in potato (Solanum tuberosum L.) under controlled conditions.
by: Almekinders, C.J.M., et al.

Evaluation of antioxidative activity of some antioxidants by means of a combined optothermal window and a DPPH* free radical colorimetry
by: Buijnsters, M., et al.

Direct Determination of Thermophysical Parameter √Kpc in Mayonnaise, Shortening, and Edible Oil
by: Bicanic, D., et al.

Thermal-plume fibre optic tracking (T-POT) test for flow velocity measurement in groundwater boreholes
by: Read, T., et al.

Optical-thermal canopy radiance directionality modeling by unified 4SAIL model
by: Verhoef, W., et al.

The effect of social factors on the extent of grazing
by: van den Pol, A., et al.

Global Extent of Soil Degradation
by: Oldeman, L.R.

Extent and risks of microplastic pollution in the Yangtze River
by: Wang, Siting, et al.

Photothermal experiments on condensed phase samples of agricultural interest : optical and thermal characterization
by: Favier, J.P.

Herbivore effects increase with latitude across the extent of a foundational seagrass
by: Campbell, Justin E., et al.

To what extent can agricultural production be expanded
by: van Keulen, H., et al.

Extent of illegal sand mining in the Mekong Delta
by: Yuen, Kai Wan, et al.

Extent and implications of carry-over of antibiotics in porcine feed production
by: Zuidema, T., et al.

Influence of substrate concentration on the extent of protein enzymatic hydrolysis
by: Deng, Yuxi, et al.

Records reveal the vast historical extent of European oyster reef ecosystems
by: Thurstan, Ruth H., et al.

Question to EURCAW-Pigs: To what extent can jute sacks as enrichment for pigs be scored as ‘edible’? : EURCAW’s response
by: Bracke, M.B.M.

Signal-based optical map alignment
by: Akdel, Mehmet, et al.

Regional Acidification Models [electronic resource] : Geographic Extent and Time Development /
by: Kämäri, Juha. editor., et al.
Published: (1989)

Regional Acidification Models [electronic resource] : Geographic Extent and Time Development /
by: Kämäri, Juha. editor., et al.
Published: (1989)

Contactless optical hygrometry in LACIS-T
by: Nowak, Jakub L., et al.

To What Extent Did We Change Our Soils? A Global Comparison of Natural and Current Conditions
by: Stoorvogel, Jetse J., et al.

Historical dataset details the distribution, extent and form of lost Ostrea edulis reef ecosystems
by: Thurstan, Ruth H., et al.

Estimation of crop growth from optical and microwave soil cover.
by: Bouman, B.A.M., et al.

Thermal Design Aspects Of Micro Scale Processing
by: Swarts, J.W., et al.

Variability in leaf optical properties of Norway spruce crowns
by: Malenovsky, Z., et al.

Optical measurement methods in biomechanics [electronic resource] /
by: Orr, J. F. editor., et al.
Published: (1997)

Optical measurement methods in biomechanics [electronic resource] /
by: Orr, J. F. editor., et al.
Published: (1997)

Simultaneous Silicon Oxide Growth and Electrophoretic Deposition of Graphene Oxide
by: Fritz, Pina A., et al.

To what extent are vocational courses competence-based? Evaluation of a model for self-assessing comptence-based vocational education
by: Sturing, E.K., et al.

Optical bleaching front in bedrock revealed by spatially-resolved infrared photoluminescence
by: Sellwood, E.L., et al.

Identification of soil minerals using optical characteristics and specific gravity separation
by: Nota, D.J.G., et al.

Their feed & what they eat : The extent, nature and impact of social media food marketing targeted to adolescents
by: van der Bend, Daphne

Inter-comparison of optical and SAR-based forest disturbance warning systems in the Amazon shows the potential of combined SAR-optical monitoring
by: Doblas Prieto, Juan, et al.

Microfluidic-driven short peptide hydrogels with optical waveguiding properties
by: Garcia, Ana M., et al.

Resource Map