Novel, technical advance: A new grapevine transpiration prototype for grape berries and whole bunch based on relative humidity sensors

Novel, technical advance: A new grapevine transpiration prototype for grape berries and whole bunch based on relative humidity sensors

9 Pags.- 7 Figs. © 2022 The Authors. Published by Elsevier B.V. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/bync- nd/4.0/).

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Bibliographic Details
Main Authors: Morales, Fermín, Irigoyen, Juan José, Antolín, María Carmen, Goicoechea, Nieves, Santesteban, Héctor, Oyarzun, Mónica, Luquin, Josu, Barbarín, Miguel, Urdiain, Amadeo, Pascual, Inmaculada
Other Authors: Diputación Foral de Navarra
Format: artículo biblioteca
Language:English
Published: Elsevier 2022-05
Subjects:Climate change, Grape berry maturation, Grape berry/bunch transpiration, New relative humidity sensor-based transpiration prototype, http://metadata.un.org/sdg/13, Take urgent action to combat climate change and its impacts,
Online Access:http://hdl.handle.net/10261/272637
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