Effect of Transglutaminase on Protein Electrophoretic Pattern of Rice, Soybean, and Rice-Soybean Blends
6 pages, 3 figures, 2 tables.-- In compliance with the publisher's copyright policy, the pre-print full-text version of the paper is attached.
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| Main Authors: | , , , |
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| Format: | artículo biblioteca |
| Language: | English |
| Published: |
American Association of Cereal Chemists
2008-01
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| Subjects: | Rice, Proteins, Soybean, Transglutaminase, Electrophoresis, |
| Online Access: | http://hdl.handle.net/10261/31535 |
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