Caffeine, D-glucuronolactone and taurine content in energy drinks: Exposure and risk assessment
This article belongs to the Special Issue Healthy Eating in Relation to National Dietary Guidelines.
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Main Authors: | , , , , , , , , |
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Other Authors: | |
Format: | artículo biblioteca |
Language: | English |
Published: |
Multidisciplinary Digital Publishing Institute
2022
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Subjects: | Energy drinks, Risk management, Caffeine, Risk characterization, Taurine, Exposure assessment, D-glucuronolactone, |
Online Access: | http://hdl.handle.net/10261/297200 |
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