In silico and in vitro analysis of multifunctionality of animal food-derived peptides
This article belongs to the Special Issue New Advances in the Research of Antioxidant Food Peptides.
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| Main Authors: | , , |
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| Other Authors: | |
| Format: | artículo biblioteca |
| Language: | English |
| Published: |
Multidisciplinary Digital Publishing Institute
2020
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| Subjects: | Bioactive peptides, Animal protein, Multifunctionality, Antioxidant activity, In silico, Cell models, |
| Online Access: | http://hdl.handle.net/10261/218426 http://dx.doi.org/10.13039/501100003329 |
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