A large-scale intervention to introduce orange sweet potato in rural Mozambique increases vitamin A intakes among children and women
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| Main Authors: | , , , , , , , , , |
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| Format: | Journal Article biblioteca |
| Language: | English |
| Published: |
Cambridge University Press
2012-07-14
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| Subjects: | sweet potatoes, ascorbic acid, vitamins, |
| Online Access: | https://hdl.handle.net/10568/67132 https://doi.org/10.1017/S0007114511005174 |
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