Microbial contamination at slaughter and retail points of the pork value chain in Uganda

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Bibliographic Details
Main Authors: Kivali, Velma, Dohoo, I., Sinh Dang-Xuan, Rösler, U., Alinaitwe, Lordrick, Bugeza, James, Mugizi, Denis, Kankya, C., Roesel, Kristina, Cook, Elizabeth A.J.
Format: Presentation biblioteca
Language:English
Published: International Livestock Research Institute 2023-05-15
Subjects:food safety, animal products, swine,
Online Access:https://hdl.handle.net/10568/131077
https://www.slideshare.net/ILRI/ug-pork-contamination
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spelling dig-cgspace-10568-1310772023-12-08T19:36:04Z Microbial contamination at slaughter and retail points of the pork value chain in Uganda Kivali, Velma Dohoo, I. Sinh Dang-Xuan Rösler, U. Alinaitwe, Lordrick Bugeza, James Mugizi, Denis Kankya, C. Roesel, Kristina Cook, Elizabeth A.J. food safety animal products swine 2023-05-15 2023-07-11T08:18:27Z 2023-07-11T08:18:27Z Presentation Kivali, V., Dohoo, I., Sinh Dang-Xuan, Rösler, U., Alinaitwe, L., Bugeza, J., Mugizi, D., Kankya, C., Roesel, K. and Cook, E.A.J. 2023. Microbial contamination at slaughter and retail points of the pork value chain in Uganda. Presentation at the SafePork Conference, New Orleans, Louisiana, 15–17 May 2023. Nairobi, Kenya: ILRI. https://hdl.handle.net/10568/131077 https://www.slideshare.net/ILRI/ug-pork-contamination en CC-BY-4.0 Open Access application/vnd.openxmlformats-officedocument.presentationml.presentation International Livestock Research Institute
institution CGIAR
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-cgspace
tag biblioteca
region Europa del Oeste
libraryname Biblioteca del CGIAR
language English
topic food safety
animal products
swine
food safety
animal products
swine
spellingShingle food safety
animal products
swine
food safety
animal products
swine
Kivali, Velma
Dohoo, I.
Sinh Dang-Xuan
Rösler, U.
Alinaitwe, Lordrick
Bugeza, James
Mugizi, Denis
Kankya, C.
Roesel, Kristina
Cook, Elizabeth A.J.
Microbial contamination at slaughter and retail points of the pork value chain in Uganda
format Presentation
topic_facet food safety
animal products
swine
author Kivali, Velma
Dohoo, I.
Sinh Dang-Xuan
Rösler, U.
Alinaitwe, Lordrick
Bugeza, James
Mugizi, Denis
Kankya, C.
Roesel, Kristina
Cook, Elizabeth A.J.
author_facet Kivali, Velma
Dohoo, I.
Sinh Dang-Xuan
Rösler, U.
Alinaitwe, Lordrick
Bugeza, James
Mugizi, Denis
Kankya, C.
Roesel, Kristina
Cook, Elizabeth A.J.
author_sort Kivali, Velma
title Microbial contamination at slaughter and retail points of the pork value chain in Uganda
title_short Microbial contamination at slaughter and retail points of the pork value chain in Uganda
title_full Microbial contamination at slaughter and retail points of the pork value chain in Uganda
title_fullStr Microbial contamination at slaughter and retail points of the pork value chain in Uganda
title_full_unstemmed Microbial contamination at slaughter and retail points of the pork value chain in Uganda
title_sort microbial contamination at slaughter and retail points of the pork value chain in uganda
publisher International Livestock Research Institute
publishDate 2023-05-15
url https://hdl.handle.net/10568/131077
https://www.slideshare.net/ILRI/ug-pork-contamination
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AT sinhdangxuan microbialcontaminationatslaughterandretailpointsoftheporkvaluechaininuganda
AT rosleru microbialcontaminationatslaughterandretailpointsoftheporkvaluechaininuganda
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AT mugizidenis microbialcontaminationatslaughterandretailpointsoftheporkvaluechaininuganda
AT kankyac microbialcontaminationatslaughterandretailpointsoftheporkvaluechaininuganda
AT roeselkristina microbialcontaminationatslaughterandretailpointsoftheporkvaluechaininuganda
AT cookelizabethaj microbialcontaminationatslaughterandretailpointsoftheporkvaluechaininuganda
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