Microbial contamination at slaughter and retail points of the pork value chain in selected districts of Uganda
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| Main Authors: | , , , , , , |
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| Format: | Poster biblioteca |
| Language: | English |
| Published: |
International Livestock Research Institute
2022-09-20
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| Subjects: | food safety, animal products, swine, |
| Online Access: | https://hdl.handle.net/10568/122032 https://www.slideshare.net/ILRI/nts-contamination |
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