Effects of genotype by environment interaction on agronomic and functional flour properties among cassava genotypes targeted for industrial use

Effects of genotype by environment interaction on agronomic and functional flour properties among cassava genotypes targeted for industrial use

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Bibliographic Details
Main Authors:	Chimphepo, L., Monjerezi, M., Alamu, Emmanuel Oladeji, Ntawuruhunga, P., Saka, J.D.K.
Published:	2022-09-27T08:39:15Z
Online Access:	https://hdl.handle.net/10568/121945
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