Concentration of a vegetal enzymatic extract by microfiltration.

Concentration of a vegetal enzymatic extract by microfiltration.

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Bibliographic Details
Main Authors: TELES, A. S. C., TERZI, S. C., SILVA, L. F. M., GOMES, F. S., MORAES, I. V. M., EGITO, A. S., CABRAL, L. M. C., MATTA, V. M.
Other Authors: A. S. C. TELES, UEZO; SELMA DA COSTA TERZI, CTAA; LUIZ FERNANDO MENEZES DA SILVA, CTAA; FLAVIA DOS SANTOS GOMES, CTAA; INGRID VIEIRA MACHADO DE MORAES, CNPAT; ANTONIO SILVIO DO EGITO VASCONCELOS, CNPC; LOURDES MARIA CORREA CABRAL, CTAA; VIRGINIA MARTINS DA MATTA, CTAA.
Format: Separatas biblioteca
Language:English
eng
Published: 2012-02-16T11:11:11Z
Subjects:Processo, Membranas, Fabricação de queijo., Enzima, Protease.,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/915888
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