USDA National Nutrient Database for Standard Reference, Legacy Release

<p>[Note: Integrated as part of FoodData Central, April 2019.] The USDA National Nutrient Database for Standard Reference (SR) is the major source of food composition data in the United States and provides the foundation for most food composition databases in the public and private sectors. This is the last release of the database in its current format. SR-Legacy will continue its preeminent role as a stand-alone food composition resource and will be available in the new modernized system currently under development. SR-Legacy contains data on 7,793 food items and up to 150 food components that were reported in SR28 (2015), with selected corrections and updates. This release supersedes all previous releases. </p><div><br>Resources in this dataset:</div><br><ul><li><p>Resource Title: USDA National Nutrient Database for Standard Reference, Legacy Release.</p> <p>File Name: SR-Leg_DB.zip</p><p>Resource Description: Locally stored copy - The USDA National Nutrient Database for Standard Reference as a relational database using Acess</p></li><br><li><p>Resource Title: USDA National Nutrient Database for Standard Reference, Legacy Release.</p> <p>File Name: SR-Leg_ASC.zip</p><p>Resource Description: ASCII files containing the data of the USDA National Nutrient Database for Standard Reference, Legacy Release.</p></li><br><li><p>Resource Title: USDA National Nutrient Database for Standard Reference, Legacy Release.</p> <p>File Name: SR-Leg_ASC.zip</p><p>Resource Description: Locally stored copy - ASCII files containing the data of the USDA National Nutrient Database for Standard Reference, Legacy Release.</p></li></ul><p></p>

Bibliographic Details

Main Authors:	David B. Haytowitz (17476881), Jaspreet K.C. Ahuja (17477307), Xianli Wu (17478993), Meena Somanchi (17477319), Melissa Nickle (17477310), Quyen A. Nguyen (17478996), Janet M. Roseland (17477313), Juhi R. Williams (17476998), Kristine Y. Patterson (10498106), Ying Li (38224), Pamela R. Pehrsson (17477325)
Format:	Dataset biblioteca
Published:	2019
Subjects:	Food sciences, Food chemistry and food sensory science, Food nutritional balance, NP107, nutrition, food, food composition, Online database, data.gov, ARS,
Online Access:	https://figshare.com/articles/dataset/USDA_National_Nutrient_Database_for_Standard_Reference_Legacy_Release/24661818
Tags:	Add Tag No Tags, Be the first to tag this record!