Coffee selection and breeding :

The principal sections of this review are entitled: breeding populations (with information on useful mutants and varieties of Coffea arabica and on C. canephora); selection criteria (including yield and its components, aspects of quality, resistance to disease, pests and drought and suitability for mechanical harvesting); reproductive systems and controlled pollination, with information on floral biology, artificial hybridization pollen storage, seed development and storage, and vegetative propagation); resistance to coffee leaf rust (Hemileia vastatrix); resistance to coffee berry disease (Colletotrichum coffeanum [Glomerella cingulata]); phytotonic effects of fungicides; selection for yield and quality (with information on heritability and heterosis); interspecific hybridization; and breeding strategies; seed or clonal varieties

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Bibliographic Details
Main Authors: 131733 Wilson, K.C., 129834 Vossen, H.A.M. van der, 58063 Clifford, M.N.
Format: biblioteca
Language:eng
Published: Londres (RU) Croom Helm 1985
Subjects:COFFEA ARABICA, COFFEA CANEPHORA, SELECCION, VARIEDADES DE RENDIMIENTO ELEVADO, RESISTENCIA A LA ENFERMEDAD, RESISTENCIA A LAS PLAGAS, RESISTENCIA A LA TEMPERATURA, POLINIZACION, HIBRIDACION, CLONES, HEMILEIA VASTATRIX, COLLETOTRICHUM COFFEANUM, GLOMERELLA CINGULATA,
Online Access:http://orton.catie.ac.cr/repdoc/
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