Functional foods and biotechnology
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Main Authors: | , , , |
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Format: | Texto biblioteca |
Language: | eng |
Published: |
Boca Raton : Taylor & Francis ; CRC
c200
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Subjects: | ALIMENTOS SANOS, TECNOLOGIA DE LOS ALIMENTOS, CALIDAD, BIOTECNOLOGIA, COMPUESTOS FENOLICOS, TRANSGENICOS, |
Online Access: | http://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=12738 |
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