Functional foods and biotechnology

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Bibliographic Details
Main Authors: Shetty, Kalidas, Paliyath, Gopinadhan, Pometto, Anthony, Levin, Robert E.
Format: Texto biblioteca
Language:eng
Published: Boca Raton : Taylor & Francis ; CRC c200
Subjects:ALIMENTOS SANOS, TECNOLOGIA DE LOS ALIMENTOS, CALIDAD, BIOTECNOLOGIA, COMPUESTOS FENOLICOS, TRANSGENICOS,
Online Access:http://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=12738
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