Dioxins in Food and Feed - Reference Methods and New Certified Reference Materials (DIFFERENCE)

by van Leeuwen, S.P.J., Goeyens, L., van Loco, J., Carbonelle, S., van Overmeire, I., Beernaert, H., van Cleuvenbergen, R., Schoeters, G., Bjoerklund, E., Sporring, S., Abalos, M., Abad, E., Rivera, J., Santos, J., Traag, W.A., Hoogenboom, R., Haglund, P., Wiberg, K., von Holst, C., Maquet, A., Pasini, A.L., Fraise, D., Becher, G., Korytar, P., Leonards, P.E.G., de Boer, J.