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Comparison of pasting and gel stabilities of waxy and normal starches from potato, maize, and rice with those of a novel waxy cassava starch under thermal, chemical, and mechanical...

by Sanchez, Teresa, Dufour, Dominique, Ximena Moreno, Isabel, Ceballos, Hernan

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Screening of starch quality traits in cassava (Manihot esculenta Crantz)

by Sanchez, Teresa, Salcedo, Enna, Ceballos, Hernan, Dufour, Dominique, Mafla, Graciela, Morante, Nelson, Calle, Fernando, Pérez, Juan Carlos, Debouck, Daniel, Jaramillo, Gustavo, Ximena Moreno, Isabel

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