The need for a multidisciplinary approach to face challenges related to food, health, and sustainability : The contribution of CRC I-WE

by Martini, Daniela, Ragone, Giada, Cazzini, Francesco, Cheli, Federica, Formici, Giulia, La Porta, Caterina A.M., Pinotti, Luciano, Pomodoro, Livia, Restani, Patrizia, Scaffardi, Lucia, Tedeschi, Gabriella, Riso, Patrizia, Violini, Lorenza

Mechanistic Aspects of Carotenoid Health Benefits-Where are we Now?

by Bohn, Torsten, Bonet, Luisa, Borel, Patrick, Keijer, Jaap, Landrier, Jean Francois, Milisav, Irina, Ribot, Joan, Riso, Patrizia, Winklhofer-Roob, Brigitte, Sharoni, Yoav, Corte-Real, Joana, Van Helden, Yvonne, Loizzo, Monica Rosa, Poljšak, Borut, Porrini, Marisa, Roob, Johannes, Trebše, Polonca, Tundis, Rosa, Wawrzyniak, Agata, Rühl, Ralph, Dulińska-Litewka, Joanna

From carotenoid intake to carotenoid blood and tissue concentrations – implications for dietary intake recommendations

by Böhm, Volker, Lietz, Georg, Olmedilla Alonso, Begoña, Phelan, David, Reboul, Emmanuelle, Bánati, Diana, Borel, Patrick, Corte-Real, Joana, Lera, Ángel R. de, Desmarchelier, Charles, Dulinska-Litewka, Joanna, Landrier, Jean François, Milisav, Irina, Nolan, John, Porrini, Marisa, Riso, Patrizia, Roob, Johannes M., Valanou, Elisavet, Wawrzyniak, Agata, Winklhofer-Roob, B. M., Rühl, Ralph, Bohn, Torsten
Published 2020