Finishing strategies for steers based on pasture or silage plus grain and time on feed and their effects on beef quality

by Morales,Rodrigo, Parga,Julian, Subiabre,Ignacio, Realini,Carolina E
Published 2015

Nutritional Quality of Beef Produced in Chile from Different Production Systems

by Morales,Rodrigo, Folch,Carolina, Iraira,Sergio, Teuber,Nolberto, Realini,Carolina E
Published 2012

Relationships among Consumer Liking, Lipid and Volatile Compounds from New Zealand Commercial Lamb Loins

by Pavan, Enrique, Yangfan, Ye, Eyres, Graham T., Guerrero, Luis, Reis, Mariza G., Silcock, Patrick, Johnson, Patricia L., Realini, Carolina E.
Published 2021-05