Modernising meat inspection using risk-based approaches

by Alban, L., Albuquerque, E.R., Capobianco-Dondona, A., Kautto, A.H., Klottrup, A., Meemken, D., Oorburg, D., Poulsen, M.K., Grace, Delia, Vieira-Pinto, M., Blagojevic, B.
Published 2024-03-11T06:43:21Z

Community Monitoring of Carbon Stocks for REDD+: Does Accuracy and Cost Change over Time?

by Brofeldt, S., Theilade, I., Burgess, N.D., Danielsen, F., Poulsen, M.K., Adrian, T., Nguyen Bang, T., Budiman, A., Jensen, J., Jensen, A.E., Kurniawan, Y., Laegaard, S.B.L., Mingxu, Z., van Noordwijk, M., Rahayu, S., Rutishauser, E., Schmidt-Vogt, D., Warta, Z., Widayati, A.

Community monitoring for REDD+: international promises and field realities

by Danielsen, F., Adrian, T, Brofeldt, S, Noordwijk, Meine van, Poulsen, M.K, Rahayu, S, Rutishauser, E., Theilade, I., Widayati, A., The An, N, Nguyen Bang, T, Budiman, A., Enghoff, M, Jensen, A.E, Kurniawan, Y, Li, Q, Mingxu, Z, Schmidt-Vogt, D., Prixa, S, Thoumtone, V, Warta, Z., Burgess, Neil D.
Published 2018-07-03T10:57:01Z