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2Brief bibliotecaCGIAR
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3Digital revistaSCIELO
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4article bibliotecaCIRAD FR
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5article bibliotecaCIRAD FR
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6Digital revistaSCIELO
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8bibliotecaCGIAR
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9bibliotecaCGIAR
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11Book Chapter bibliotecaCGIAR
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13by Kresnoadi,Utari, Rahayu,Retno Pudji, Rubianto,M, Sudarmo,Subijanto Marto, Budi,Hendrik Setia
Published 2017Digital revistaSCIELO -
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16by Myers, Rodd, Luttrell, Cecilia, Harjanthi, Rahayu, Fisher, Micah R., Menton, Mary, Läderach, Peter R.D., Wollenberg, Eva Karoline
Published 2021-12-13T16:47:01ZbibliotecaCGIAR -
17by Myers, Rodd, Luttrell, Cecilia, Harjanthi, Rahayu, Fisher, Micah R., Menton, Mary, Läderach, Peter R.D., Wollenberg, Eva Karoline
Published 2021-11-16T18:51:08ZbibliotecaCGIAR -
18Case studies on inspection and certification. Case study 1: Inspection and certification systems for Good Manufacturing Practices (GMP) for processed food in Indonesia Case studies on inspection and certification. Case study 1: Inspection and certification systems for Good Manufacturing Practices (GMP) for processed food in Indonesiaby 1423211766044 Rahayu, W.P., 177549 FAO, Bangkok (Thailand). Regional Office for Asia and the Pacific eng, 185783 Sareen, S. (ed.), 1423211766032 Bhat, R. (ed.)
Published 2011Texto bibliotecaFAO IT -
19by Rahayu, S., Pambudi, S., Permadi, D., Tata, H.L., Martini, E., Rasnovi, S., Nuroniah, H.S., Kindt, R., Nugraha, M., Dewi, S., Noordwijk, M. van
Published 2021-02-25Data Paper bibliotecaCGIAR -
20by Nurjaman, A.S.B., Nawir, A.A., Maryudi, A., Permadi, D.B., Pratama, A.A., Currasavica, F., Laraswati, D., Rahayu, S., Kurniawan, H.
Published 2019-08-01Report bibliotecaCGIAR