Nutritional data for effective mainstreaming biodiversity into policy and programmes: opportunities for the BFN project in Kenya

by Wasike, Victor W., Mwai, J., Kimani, A., Borelli, Teresa, Hunter, D.
Published 2016-02-18T11:02:08Z

Simulation of the effect of maize porridge fortified with grain amaranth or micronutrient powder containing NaFeEDTA on iron intake and status in Kenyan children

by Macharia-Mutie, C.W., Omusundi, A.M., Mwai, J.M., Mwangi, A.M., Brouwer, I.D.

The potential of neglected and underutilized species for improving diets and nutrition

by Hunter, D., Borelli, Teresa, Beltrame, Daniela M.O., Oliveira, C.N.S., Coradin, Lídio, Wasike, Victor W., Wasilwa, L., Mwai, J., Manjella, A., Samarasinghe, Gamini W.L., Madhujith, T., Nadeeshani, H.V.H., Tan, A., Tuğrul Ay, Saadet, Güzelsoy, Nurcan Ayşar, Lauridsen, Nina Olsen, Gee, E., Tartanac, Florence
Published 2019-06-26T10:43:44Z