Catálogo de cacaos de Perú

by Thomas, Evert, Lastra, Sphyros, Zavaleta, Diego
Published 2023-09-06T08:23:35Z

Climate change impact on cultivated and wild cacao in Peru and the search of climate change-tolerant genotypes

by Ceccarelli, Viviana, Fremout, Tobias, Zavaleta, Diego, Lastra, Sphyros, Correa, Sixto Imán, Arévalo Gardini, Enrique, Rodríguez, Carlos Armando, Cruz Hilacondo, Wilbert, Thomas, Evert
Published 2021-05-27T07:38:56Z

Climate change impact on cultivated and wild cacao in Peru and the search of climate change-tolerant genotypes

by Ceccarelli, Viviana, Fremout, Tobias, Zavaleta, Diego, Lastra, Sphyros, Imán Correa, Sixto Alfredo, Arévalo Gardini, Enrique, Rodriguez, Carlos Armando, Cruz Hilacondo, Wilbert Eddy, Thomas, Evert

The distribution of cadmium in soil and cacao beans in Peru

by Thomas, Evert, Atkinson, Rachel, Zavaleta, Diego, Rodríguez, Carlos, Lastra, Sphyros, Yovera, Fredy F., Arango, Karina, Pezo, Abel, Aguilar, Javier, Tames, Miriam, Ramos, Ana, Cruz, Wilbert, Cosme, Roberto, Espinoza, Eduardo, Chavez, Carmen Rosa, Ladd, Brenton
Published 2023-05-08T10:00:25Z

Conservation and use of genetic resources of cacao (Theobroma cacao L.) by gene banks and nurseries in six Latin American countries

by Ceccarelli, Viviana, Lastra, Sphyros, Loor Solórzano, Rey G, Wenceslao Chacón, Walter, Nolasco, Mario, Sotomayor Cantos, Ignacio A, Plaza Avellán, Luis F, López, Diana A, Fernández Anchundia, Fabian M, Dessauw, Dominique, Orozco-Aguilar, Luis, Thomas, Evert
Published 2021

Conservation and use of genetic resources of cacao ( Theobroma cacao L .) by gene banks and nurseries in six Latin American countries

by Ceccarelli, Viviana, Lastra, Sphyros, Loor Solorzano, Rey Gaston, Wenceslao Chacon, Walter, Nolasco, Mario, Sotomayor Cantos, Ignacio Antonio, Plaza Avellan, Luis Fernando, Aracelly Lopez, Diana, Fernandez Anchundia, Fabian Marcelo, Dessauw, Dominique, Orozco-Aguilar, Luis, Thomas, Evert
Published 2022-01-18T13:26:07Z

Conservation and use of genetic resources of cacao (Theobroma cacao L.) by gene banks and nurseries in six Latin American countries

by Ceccarelli, Viviana, Lastra, Sphyros, Loor Solorzano, Rey Gaston, Chacón, Walter Wenceslao, Nolasco, Mario, Sotomayor Cantos, Ignacio Antonio, Plaza Avellán, Luis Fernando, López, Diana Aracelly, Fernandez Anchundia, Fabian Marcelo, Dessauw, Dominique, Orozco-Aguilar, Luis, Thomas, Evert

Caracterización socioeconómica de las cadenas de valor de cacao con énfasis en la problemática de cadmio en Piura y Huánuco, Perú

by Villar, Gesabel, Yovera, Fredy F., Pezo, Abel, Thomas, Evert, Roscioli, Federico, Sandy Da Cruz, Roosevelth, Jiménez, Evita, López, Alicia, Aguilar, Franklin, Espinoza, Eduardo, Davila, César, Chavez Hurtado, Carmen Rosa, Lastra, Sphyros, Zavaleta, Diego, Charry, Andrés, Atkinson, Rachel
Published 2022-11-03T13:53:28Z

Caracterización socioeconómica de las cadenas de valor de cacao con énfasis en la problemática de cadmio en Piura y Huánuco, Perú Caracterización socioeconómica de las cadenas de valor de cacao con énfasis en la problemática de cadmio en Piura y Huánuco, Perú

by Villar, Gesabel, Yovera, Fredy, Pezo, Abel, Thomas, Evert, Roscioli, Federico, Sandy Da Cruz, Roosevelth, Jiménez, Evita, Lopez, Alicia, Aguilar, Franklin, Espinoza, Eduardo, Davila, César, Chavez Hurtado, Carmen Rosa, Lastra, Sphyros 348788, Zavaleta, Diego, Charry, Andrés, Atkinson, Rachel 350458
Published 2022

Diversidad genética de cacao en el Perú

by Thomas, Evert, Iman, Sixto, Atkinson, Rachel, Zavaleta, Diego, Rodríguez Callanaupa, Carlos Armando Armando, Lastra, Sphyros, Murrieta, Edgardo, Farfan Pinedo, Abel, Castro, Juan, Ramírez, Josè, Samanamud, Angelo, Paredes, Cleydi, Arango Ledesma, Karina Liseth, Cruz, Wilbert, Ramírez, Maria Marleni, Zhang, Dapeng
Published 2023-09-06T09:51:10Z

Impactos en la cadena de valor del cacao en Perú como consecuencia del Reglamento UE No. 488/2014

by Charry, Andrés, Villar, Gesabel, Yovera, Fredy F., Pezo, Abel, Thomas, Evert, Roscioli, Federico, Cruz, Roosevelth Sandy da, Jiménez, Evita, López, Alicia, Aguilar, Franklin, Lastra, Sphyros, Zavaleta, Diego, Arango, Karina, Aguilar, Javier, Ramos, Ana, Tames, Miriam, Rodríguez, Carlos, Cosme de la Cruz, Roberto Carlos, Cruz, Wilbert, Chavez, Carmen Rosa, Davila, Cesar, Espinoza, Eduardo, Atkinson, Rachel
Published 2022-11-15T12:30:50Z

Impactos en la cadena de valor del cacao en Perú como consecuencia del Reglamento UE No. 488/2014 Impactos en la cadena de valor del cacao en Perú como consecuencia del Reglamento UE No. 488/2014

by Charry, Andrés, Villar, Gesabel, Yovera, Fredy, Pezo, Abel, Thomas, Evert, Roscioli, Federico, Da Cruz, Roosevelth Sandy, Jiménez, Evita, Lopez, Alicia, Aguilar, Franklin, Lastra, Sphyros 348788, Zavaleta, Diego, Arango, Karina, Aguilar, Javier 351091, Ramos, Ana, Tames, Miriam, Rodríguez, Carlos, Cosme de la Cruz, Roberto Carlos, Cruz, Wilbert, Chavez, Carmen Rosa, Davila, Cesar, Espinoza, Eduardo, Atkinson, Rachel 350458
Published 2022

Conservation and use of genetic resources of cacao (Theobroma cacao L.) by gene banks and nurseries in six Latin American countries Conservation and use of genetic resources of cacao (Theobroma cacao L.) by gene banks and nurseries in six Latin American countries

by 348787 Ceccarelli, Viviana, 348788 Lastra, Sphyros autor/a, 348789 Loor Solórzano, Rey Gastón autor/a, 348790 Wenceslao Chacón, Walter autor/a, 348791 Nolasco, Mario autor/a, 348792 Sotomayor Cantos, Ignacio Antonio autor/a, 348793 Plaza Avellán, Luis Fernando autor/a, 348794 López, Diana A autor/a, 348795 Fernández Anchundia, Fabian M autor/a, 348796 Dessauw, Dominique autor/a, 101481 Orozco Aguilar, Luis autor/a, Thomas, Evert autor/a