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10Manual of food quality control, 6: food for export Manual of food quality control, 6: food for exportTexto bibliotecaFAO IT
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13Texto bibliotecaFAO IT
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17by Hammer, W.C.K., Conferencia FAO/OMS sobre Normas Alimentarias, Sustancias Quimicas en los Alimentos y Comercio de Alimentos spa 18-27 Mar 1991 Rome (Italy)
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19Food trade and implementation of the SPS (Sanitary and Phytosanitary Measures) and TBT (Technical Barriers to Trade) Agreements: current status of food trade, including food qualit... Food trade and implementation of the SPS (Sanitary and Phytosanitary Measures) and TBT (Technical Barriers to Trade) Agreements: current status of food trade, including food qualit...by Hammer, W.C.K., FAO, Rome (Italy). Food and Nutrition Div. eng, Conference on International Food Trade Beyond 2000: Science-based Decisions, Harmonization, Equivalence and Mutual Recognition eng 11-15 Oct 1999 Melbourne (Australia)
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20Recommended infrastructure for a national programme to ensure safety and quality of foods for exportby Hammer, W.C.K., FAO, Rome (Italy). Food Policy and Nutrition Div. eng, Workshop on Export/Import Food Control and Food Protection Programmes for Latin America and the Caribbean eng 17-18 Feb 1989 San Jose (Costa Rica)
Published 1989Texto bibliotecaFAO IT