Determination of the Transport Efficiency in spICP-MS Analysis Using Conventional Sample Introduction Systems : An Interlaboratory Comparison Study

by Geiss, Otmar, Bianchi, Ivana, Bucher, Guillaume, Verleysen, Eveline, Brassinne, Frédéric, Mast, Jan, Loeschner, Katrin, Givelet, Lucas, Cubadda, Francesco, Ferraris, Francesca, Raggi, Andrea, Iacoponi, Francesca, Peters, Ruud, Undas, Anna, Müller, Alexandra, Meinhardt, Ann Katrin, Hetzer, Birgit, Gräf, Volker, Montoro Bustos, Antonio R., Barrero-Moreno, Josefa

Semi-industrial development of nutritious and healthy seafood dishes from sustainable species

by Oliveira, Helena, Blocquel, Camille, Santos, Marta, Fretigny, Murielle, Correia, Tatiana, Gonçalves, Amparo, Cabado, Ana G, López, Lucía Blanco, Raaholt, Birgitta Wäppling, Ferraris, Francesca, Iacoponi, Francesca, Cubadda, Francesco, Mantovani, Alberto, Vallet, Elisabeth, Vlaemynck, Geertrui, Fernández-Arribas, Julio, Eljarrat, Ethel, López, Esther, López de Alda, Miren, Panicz, Remigiusz, Sobczak, Małgorzata, Eljasik, Piotr, Cunha, Sara, Ferreira, Ricardo, Fernandes, José Oliveira, Sousa, Sara, Domingues, Valentina F, Delerue-Matos, Cristina, Marques, Antonio, Nunes, Maria Leonor
Published 2021-09